Here @ Undisclosed Location

It’s a beautiful day here, if you discount the “gazillion” percent humidity. Allegedly we are due for thunderstorms this afternoon or tonight. In the meanwhile I am taking part of the long standing tradition of moving the sprinkler periodically across the lawn.

IMG_8680

The heat is kicking our lawns’ butt, so I convinced Jim to put the sprinkler out, with assurances that I would stay on top of it and move it periodically. Hell, my job during summer vacation, other than walking with my trainer, Kasia, is watering flowers and vegetables. Lawns? No big leap for women-kind there.

You don’t mind it when you manage to snag an occasional sunset like the one above. It makes it all worthwhile.

Advertisement

“Weighting”Time

IMG_8282

What a good way to get exercise-GARDEN! It seems as though spring would never get here. If it only weren’t frustrating, at least this year for us.

We had gotten plants last year from a local farmer and our veggie output was awesome. As I said to Jim, our kiss of death works, because this year, it looks like the farmer is either not farming, or hopefully nothing serious, but no plants there. Bummer!

Now, about last years friend, and this year’s nemesis, the gerber daisies. I bought four, as where we were, they only had four. Bought a red, yellow, fuchsia and orange. Don’t you know, the yellow and fuchsia got shock from being transplanted?

**Sigh**

It’s nice. This time last year I had no stamina for gardening like I used to. This year I was out there and it felt good. Now, if I can fix my gerber daisy situation, I’ll feel great.

The weather was great today. Kasia and I had some quality walking time that we both enjoyed.

So it was a day to reap the benefits of feeling and being fifteen pounds lighter. No, I am not stopping: fifteen is the current number. It is worthwhile to feel as if I am getting back in the land of the living.

Planting time

I started seeds indoors this year and Jim started veggie seeds indoor too.

I start mine in egg containers,with dirt in the cups and seeds.Then I moistened the dirt and put the whole container in a clear plastic bag,the type you get when you buy produce.You breathe into it, and your breath provides the gas to turn the sealed up bag into a green house for the plants.Jim used a commercial seed starting kit, which comes with a clear plastic top to it.The veggies he has in there are ready to go in the ground. Mine are close to that point.I might make an attempt to put them in tomorrow. I planted white marigolds, coneflower, coleus and snapdragon.

Once they are in and established, I’ll keep you posted along the way to let you see what makes it through the summer.

IMG_5524_2

Saturday with the Former Shingleman

If you enjoyed reading about my better half, aka “Shingleman”, then you’ll love his new persona, “Compostman”.

We are trying to put together a growth tower so we can put together some organic vegetables. A large part of this is an introduction of something new and exciting in our lives***read heavy sarcasm here*** and that is composting.

Now we are reading up on what can go in for composting and what will not break down. Never mind the fact that I put a ton of veggie scraps together for the pile, but obviously I am a composting trainee. Compostman followed me and cut it all down to manageable size for the growth tower.

It’s going to be a long summer.

Stay tuned.

IMG_3034