We are kicking back tonight.
It’s funny, as Jim works day work during the summer and now we share the nights together with Kasia.
We have the Major League Network on so Jim watches baseball.It is on in the background as I am listening to a podcast with three chefs from my favorite and currently only Food Network show I love, which is Cutthroat Kitchen.Tomorrow night they are airing two new episodes back to back. I am really glad, because there has been a draught of the episodes on television.
I used to watch a lot of Food Network, but it seems to me that there are now shows on that channel where they have given everyone from the 1990’s television who is now “adult” a cooking show. Really? Sorry, but not my cup of tea. I am laughing, because after I wrote this, Antonia LaFasio, Jet Tila, and Richard Blais are discussing this very topic.They have farmed off a lot of the good shows, leaving me the Cooking Network to see Iron Chef and Food Network to see Alton Brown and Cutthroat Kitchen.
It’s funny, because I started with a subscription to Martha Stewart Living and outgrew that. I don’t know if I will be leaving Food Network for baseball on the television and in my other ear, a podcast called ” Starved for Attention”, by Richard Blais.
I have another year or two on my subscription. We’ll see.