Best thing I ever made… now on the Food Network, and I am watching the burger and dog episode. Once again, the marketers at Food Network figures, let’s have all America try these for their Labor Day picnic.


I laugh because how many people are going to run to their kitchens to make a cherry sauce to put on top? Not me. Granted, if you watch the recipes, you may be able to tweak what you want and get rid of what you don’t. For instance, the next recipe is for a Reuben hot dog,by Adam Gertler, which might be a little more palatable than the hamburger gigantico that was just presented.

So I am going to kick back this week and maybe tweak some of these recipes. It is nice to be able to anticipate having time to do things I have wanted a chance to do.

Bring it on!